Memorial Day is just around the corner (Monday the 30th) and many will be grilling out, having friends and family over, and more.
One of my favorite snacks for get-togethers is Barbecue Cocktail Wieners aka “Lil Smokies”. This is a super easy recipe with only 2 ingredients. You can make a fancy tray of them with toothpicks or serve them straight out of the slow cooker. Either way, they never disappoint.
My family loves it, and I hope yours will too! Let me know what you think!
1 Package cocktail-size wieners or smoked sausages
1 bottle of your choice barbecue sauce
Put the entire package of smoked sausages in a slow cooker and turn it on high.
Cover sausages fully with barbecue sauce and stir.
Place lid on the slow cooker and leave for approximately 2 hours.
Serve while warm.